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*** CHRISTMAS DAY LUNCH *** We are now taking bookings for Christmas Day Lunch on Saturday 25th December 2010 commencing at 12.00pm The full A La Carte menu will be offered Entree, Main and Dessert for the all inclusive price of $115 per head for adults and $65 per head for children under 16 years of age *** NEW YEARS EVE DINNER *** We are now taking bookings for New Years Eve Dinner on Friday 31st December 2010 commencing at 7.00pm The full A La Carte menu will be offered Entree, Main and Dessert for the all inclusive price of $115 per head for adults and $65 per head for children under 16 years of age Bookings Essential Phone 9654 9499 *** BEST ITALIAN RESTAURANT *** 2nd August 2010 In front of an estimated 600 guests, Executive Chef, Andy Logue accompanied by Restaurant Manager, David Hickson accepted the "Best Italian Restaurant Award" at the Restaurant & Catering Victoria Awards for Excellence The accolade now bestowed three years in a row means The Italian Restaurant and Bar is no longer eligible to enter. While it may not be the highest profile award around, it's importance is paramount insofar as the voting is sourced from within the industry and is reflective of a knowledgeable professional voter base. Here at The Italian we are humbled and wish to thank all those that voted for us and especially thank our wonderful patrons. "salute e buon appetito"